Gargiulo's Menu
Gargiulo's, located in Brooklyn, NY, offers a classy dining experience with a wide range of Italian and seafood options. The menu includes antipasti like Prosciutto, Mozzarella & Roasted Peppers, and Zuppe options like Chicken Soup and Minestrone. The Insalate selection features fresh salads like Tre Colore and Arugula. Customers rave about the seafood salad and family atmosphere, making it a Brooklyn staple. The restaurant provides excellent service and authentic Italian cuisine, perfect for special occasions or gatherings. The old-school favorites and large portions impress guests, with highlights like the Fish Salad and Pork Chop receiving praise. With amenities like valet parking and a banquet hall, Gargiulo's is a top choice for those looking for a traditional yet memorable dining experience.
Antipasti
Prosciutto, Mozzarella & Roasted Peppers
Hot Antipasto
with stuffed zucchini, eggplant, pepper, mushroom & spinach pie
Eggplant Rollatini
stuffed with ricotta & mozzarella
Pan-Seared Mozzarella
with portobello & sundried tomatoes
Mozzarella in Carrozza
Baked Clams
Fish Salad
with octopus, scungilli, shrimp & calamari
Shrimp Cocktail
Zuppa di Cozze
mussels in marinara or posillipo
Grilled Portobello & Asparagus
Chicken Soup
Minestrone
Pasta e Fagioli
Escarole & Beans
Stracciatella
with eggs, parmigiano & spinach
Zuppe
Insalate
Combination Salad
with lettuce, tomato, carrots, string beans, cucumbers & olives
Tre Colore
with arugula, endive & radicchio
Arugula
with tomato, red onion & shaved parmigiano
Caesar Salad
Spaghettini Tomato Sauce
Spaghettini Garlic & Oil
Spaghettini Sorrentina
with filet mignon, chicken breast, prosciutto in a wine sauce
Penne Pasqualina
with zucchini, onions, prosciutto, fresh tomatoes in a cream sauce
Fettuccine Verdi alla Gargiulo
spinach fettuccine with chicken breast, prosciutto, onions, mushrooms in a tomato cream sauce
Linguine White Clam Sauce
Ravioli
with tomato sauce, bolognese or butter & parmigiano
Penne Marinara
Rigatoni Bolognese
Fusilli al Filetto
with onions, prosciutto & tomatoes
Fusilli Carciofi
with artichokes, pancetta, red wine & butter, parsley & garlic
Risotto ai Funghi
with a mushroom medley
Risotto Pescatore
with clams, mussels, calamari, scallops & shrimp
Risotto Cacciatore
with filet mignon, chicken breast & prosciutto in a wine sauce
Primi Piatti
Secondi Piatti
Chicken Parmigiana
Chicken Francese
Chicken Tomasso
sautéed with artichokes, sun dried tomatoes, onions, mushrooms & prosciutto in a white wine sauce
Chicken Scarpariello
on the bone or boneless
Veal Parmigiana
Veal Marsala & Mushrooms
Veal Braciolettine
stuffed with mozzarella, butter, parsley & garlic, baked, topped with a mushroom sauce
Beef Braciola
Eggplant Parmigiana
Filet of Sole
broiled, racanati, marechiara or livornese
Salmon
broiled, grilled or white wine sauce
Shrimp
broiled, racanati, francese, marechiara
Stuffed Shrimp
jumbo shrimp stuffed with lump crab meat & baked racanati style
Zuppa di Pesce
with lobster tail, salmon, whiting, flounder, mussels, clams, shrimp, scallops & served with pasta
Calamari
fried or racanati
Lobster Tails
broiled, racanati, fra diavolo or white wine sauce
Fresh Whole Lobster
broiled, racanati, fra diavolo or white wine sauce
Pesce
Alla Griglia
Broiled Chicken
Rib Steak
Filet Mignon
served with Napolitano butter
Premium Pork Chop
broiled or grilled
Veal Chop
broiled or grilled
Lamb Chops
served over mesclun salad
Broccoli Rabe
sautéed with garlic & olive oil
Broccoli
sautéed with garlic & olive oil
Spinach
sautéed with garlic & olive oil
Escarole
sautéed with garlic & olive oil
Fried Zucchini
Rice & Spinach Balls
Stuffed Artichoke
garlic, oil & breadcrumb
Potatoes Sorrentina
diced potatoes tossed with butter, parsley, garlic & parmigiano
Contorni
Speciali
Speciali
Updated Weekly!
